Hi everyone! It’s been awhile since I’ve logged onto my blog.

I’m back today with a short post catching you all up on where I’ve been.

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We traveled to San Antonio and found vegan food at a cafe we didn’t expect to find vegan food at:

And also got laughed at and hung up on when trying to ask about vegan options at another restaurant.

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I’ve been taking bass lessons and spending a lot of free time with that.

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We had a 3 Vegan Thanksgivings! We are so thankful to our family that made us amazing vegan food.

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We ate Impossible Whoppers way too many times.

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Spiral Diner had vegan chick’n wings (with a fake bone!) with vegan ranch and bleu cheese.

We also had their blue plate special, the Monte Cristo, and had to try their new breakfast tacos with some bac’n and a hot chocolate.

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For Christmas dinner we had whole wheat pasta with breadcrumbs, nutritional yeast, spinach, Daiya’s mozzarella shreds, and sun dried tomatoes.

This was a staple meal in our household when I was growing up, so it was nice having a vegan version!

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That’s what we have been up to lately. Expect more posts soon!