Hi everyone! It’s been awhile since I’ve logged onto my blog.
I’m back today with a short post catching you all up on where I’ve been.
We traveled to San Antonio and found vegan food at a cafe we didn’t expect to find vegan food at:
And also got laughed at and hung up on when trying to ask about vegan options at another restaurant.
I’ve been taking bass lessons and spending a lot of free time with that.
We had a 3 Vegan Thanksgivings! We are so thankful to our family that made us amazing vegan food.
We ate Impossible Whoppers way too many times.
Spiral Diner had vegan chick’n wings (with a fake bone!) with vegan ranch and bleu cheese.
We also had their blue plate special, the Monte Cristo, and had to try their new breakfast tacos with some bac’n and a hot chocolate.
For Christmas dinner we had whole wheat pasta with breadcrumbs, nutritional yeast, spinach, Daiya’s mozzarella shreds, and sun dried tomatoes.
This was a staple meal in our household when I was growing up, so it was nice having a vegan version!
That’s what we have been up to lately. Expect more posts soon!
