I’ve been bringing this meal to work for lunch for the past few days because it is so easy and only takes a few minutes to put together.
You will need:
- 1 cup rice noodles
- 2 cups sautéed cauliflower
- 1 cup collard greens, or whatever frozen greens you want to add
- 1/2 cup canned diced tomatoes
- 1/2 cup vegan protein broth
- black pepper
- nutritional yeast
- garlic powder
After I drained the pasta I put it back in the pot and added the veggies, tomatoes, the protein broth, then the spices. I heated it over medium heat for a few minutes to warm up everything together.
The second meal pictured above is just with leftover penne instead of rice noodles and minus the cauliflower so it was much faster and easier to make.
And voilà! A really easy meal that’s really tasty. You can also serve it with more nutritional yeast on top or add some hot sauce, and use whatever veggies you like.